You don’t have to venture into the wilds to go foraging - you can bring nature to the comfort of your home.
The Flowerpot Forager details 30 wild edible plants that can be grown in containers with as much effort as you’d put into tending your herb pot from the supermarket, plus a very simple recipe or two on how to use them - think pink clover lemonade, water mint pesto and dandelion salad. Foraging has never been so easy.
