Pocha is short for pojangmacha, or ‘covered wagon’ - the source of unfussy Korean comfort food, snacks and drinks.
In this book, filled with vibrant location photography, 80 delicious and playful recipes take you on a journey through the narrow streets of Seoul and tarpaulin-roofed markets.
Recipes range from Corn Dogs and Fried Chicken to Kimchi Pancakes and Perilla Oil Noodles (and perhaps some ice-cold soju to wash it all down), to bring the heart of Korea's food scene into your kitchen.
